Wednesday at the Farmers Market


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As we rapidly go into fall some vendors at the Fayette County Farmers Market will be limited in what they have to offer and cannot say for sure what the coming week may bring in their local produce harvest. Stop by this Wednesday and see us in the TSC parking lot and try some of Bob’s fabulous pork brats. He samples! And the Pie Lady returns for her every other week visit.

The Wednesday market location is 1650 Columbus Ave. (TSC parking lot) in Washington C.H. and operates from 4 to 7 p,m. This location also accepts charge/debit cards and SNAP EBT cards. The following vendors have indicated they should be there (among others who did not know yet).

Bob’s Foods, Lehnert Meats LLC (Bob Lehnert): pork bratwurst.

BYE Gardens (Brian and Elaine Yoder): tomatoes, bell peppers, cucumbers, zucchini, candy onions, spaghetti squash, butternut squash, acorn squash, decorative popcorn and local honey.

WindFlower Farm (Elaine Anschutz): dog treats, PUMPKIN flavored fudge, cookies, cake, coffee cake, and popcorn. APPLE: cake and pie. Also pineapple almond cake, buttermilk fudge cake , & pizza bears. Elaine also has info on the Fayette County Dog Shelter.

Shady Grove Farms (Harold and Kelly Dillon): tomatoes, onions, peppers, potatoes, squash, zucchini. Pork: brats (links and patties), sausage, bacon, roasts, spare ribs, pork chops, pork steaks, ground pork, and pork patties. Chicken: whole, whole (cut), breasts, thighs, wings, drumsticks, brats, backs, and livers. Beef: ground beef and burgers. All our meats are raised naturally with no hormones and on non-GMO grain and are pastured.

Mary’s This & That (Mary Ford): peanut butter fudge, Hawaiian banana bread, apple butter bread, pineapple upside down cakes, catnip toys, dog sweaters and hats, goose outfits and much more.

DJ’s Farm (Dennis Anschutz): turnips, zucchini, pumpkin bread, zucchini bread, peach bread, Buckeye confections and assorted jams.

Martin’s Holiday & Weekly Baking (Vaughn, Cinda Martin and Hunter Rohrer): assorted breads, dinner rolls, sticky buns, angel food cake and other baked goods and some seasonal produce.

Persinger Produce & Cottage Food (David Persinger and Julie Mosny): assorted Texas sheet cakes, and home made jams/jellies (NEW: no added sugar rhubarb, strawberry- rhubarb, cherry), assorted fruit pies and pumpkin cookies.

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